{"id":1470,"date":"2010-11-22T22:19:57","date_gmt":"2010-11-22T21:19:57","guid":{"rendered":"http:\/\/ulliso.se\/blog\/?p=1470"},"modified":"2010-11-22T22:20:33","modified_gmt":"2010-11-22T21:20:33","slug":"buzzat-mat","status":"publish","type":"post","link":"https:\/\/ulliso.se\/blog\/?p=1470","title":{"rendered":"Buzzat mat"},"content":{"rendered":"<p>Jag h\u00e4mtade ju ut mitt paket fr\u00e5n Buzzador i f\u00f6rra veckan. Ig\u00e5r provlagade vi d\u00e5 det.<\/p>\n<p>Vi b\u00f6rjade med att steka upp kycklingfil\u00e9. N\u00e4r det var genomstekt s\u00e5 hade vi i kryddp\u00e5sen och kokosmj\u00f6lken och l\u00e4t det sm\u00e5puttra en liten stund.<\/p>\n<p><a href=\"https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/thai.jpg\"><img loading=\"lazy\" class=\"alignnone size-medium wp-image-1471\" src=\"https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/thai-300x237.jpg\" alt=\"\" width=\"300\" height=\"237\" srcset=\"https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/thai-300x237.jpg 300w, https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/thai.jpg 1000w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/kyckl.jpg\"><img loading=\"lazy\" class=\"alignnone size-medium wp-image-1472\" src=\"https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/kyckl-300x221.jpg\" alt=\"\" width=\"300\" height=\"221\" srcset=\"https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/kyckl-300x221.jpg 300w, https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/kyckl.jpg 1000w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Vi \u00e5t det tillsammans med basmatiris. Vi hade \u00e4ven lite sambal oelek vid sidan om, men det hade inte beh\u00f6vts, f\u00f6r maten var r\u00e4tt stark som den var. Men vi gillar ju sambal. :)<\/p>\n<p><a href=\"https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/buzz1.jpg\"><img loading=\"lazy\" class=\"alignnone size-medium wp-image-1473\" src=\"https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/buzz1-300x262.jpg\" alt=\"\" width=\"300\" height=\"262\" srcset=\"https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/buzz1-300x262.jpg 300w, https:\/\/ulliso.se\/blog\/wp-content\/uploads\/2010\/11\/buzz1.jpg 1000w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Denna matr\u00e4tt f\u00e5r 5 av 5 m\u00f6jliga.<\/p>\n<p>Vill du ocks\u00e5 buzza lite olika saker? D\u00e5 tycker jag att du ska bli medlem p\u00e5 <a href=\"https:\/\/www.buzzador.com\/buzzador\/index.php?file=u-regstep1&amp;lang=SE&amp;refstr=ulor73\" target=\"_blank\">Buzzador<\/a> (om du nu inte redan \u00e4r det). Sj\u00e4lv har jag bl.a. buzzat godis, tandkr\u00e4m, munsk\u00f6lj, kaffe, ost.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jag h\u00e4mtade ju ut mitt paket fr\u00e5n Buzzador i f\u00f6rra veckan. Ig\u00e5r provlagade vi d\u00e5 det. Vi b\u00f6rjade med att steka upp kycklingfil\u00e9. N\u00e4r det var genomstekt s\u00e5 hade vi i kryddp\u00e5sen och kokosmj\u00f6lken och l\u00e4t det sm\u00e5puttra en liten stund. Vi \u00e5t det tillsammans med basmatiris. Vi hade \u00e4ven lite sambal oelek vid sidan [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0},"categories":[11,19,6],"tags":[],"_links":{"self":[{"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1470"}],"collection":[{"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1470"}],"version-history":[{"count":2,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1470\/revisions"}],"predecessor-version":[{"id":1475,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1470\/revisions\/1475"}],"wp:attachment":[{"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1470"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1470"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1470"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}