{"id":1882,"date":"2011-03-30T14:51:39","date_gmt":"2011-03-30T12:51:39","guid":{"rendered":"http:\/\/ulliso.se\/blog\/?p=1882"},"modified":"2011-03-30T14:54:43","modified_gmt":"2011-03-30T12:54:43","slug":"10-i-toppmat","status":"publish","type":"post","link":"https:\/\/ulliso.se\/blog\/?p=1882","title":{"rendered":"10-i-toppmat"},"content":{"rendered":"<p>Jag m\u00e5ste g\u00f6ra som <a href=\"http:\/\/annalundberg.org\/?p=12214\" target=\"_blank\">Anna<\/a>, lista min 10-i-toppmat.<\/p>\n<p>1. Het <a href=\"http:\/\/www.kokaihop.se\/recept\/het-korvstroganoff-2\" target=\"_blank\">Korv Stroganoff<\/a>. Jag \u00e4ter blomk\u00e5l eller broccoli till.<\/p>\n<p>2. <a href=\"http:\/\/www.ica.se\/recept?recipeid=712852\" target=\"_blank\">Gulaschsoppa<\/a>. H\u00e4r ers\u00e4tter jag potatisen med mera paprika.<\/p>\n<p>3. <a href=\"http:\/\/56kilo.se\/2011\/02\/21\/kycklinggratang-med-mangochutney\/\" target=\"_blank\">Kycklinggrat\u00e4ng med mangochutney<\/a>. H\u00e4r \u00e4ter jag ocks\u00e5 gr\u00f6nsaker till.<\/p>\n<p>4. <a href=\"http:\/\/www.kokaihop.se\/recept\/baconlindad-kottfarslimpa-2\" target=\"_blank\">Biffar\/k\u00f6ttf\u00e4rslimpa<\/a>. Ibland g\u00f6r jag k\u00f6ttf\u00e4rslimpa och d\u00e5 har jag bacon p\u00e5 den. Men ibland g\u00f6r jag bara biffar av smeten. Jag \u00e4ter gr\u00f6nsaker till.<\/p>\n<p>5. <a href=\"http:\/\/sonaten.se\/wp-content\/uploads\/2010\/12\/jonbo.jpg\" target=\"_blank\">K\u00f6tt i paprikas\u00e5s<\/a>. Jag \u00e4ter gr\u00f6nsaker till.<\/p>\n<p>6. <a href=\"http:\/\/www.ica.se\/recept?recipeid=302319\" target=\"_blank\">Het biff med bambuskott<\/a>. Denna har jag \u00e4nnu inte gjort under min LCHF-tid, men jag skulle v\u00e4lja gr\u00f6nsaker till naturligtvis.<\/p>\n<p>7.\u00a0<a href=\"http:\/\/kumminosten.wordpress.com\/2009\/12\/08\/universums-godaste-och-enklaste-tomatsoppa\/\" target=\"_blank\">Tomatsoppa<\/a>. Vi har alltid kokt torsk i v\u00e5r.<\/p>\n<p>8. <a href=\"https:\/\/ulliso.se\/blog\/?p=915\" target=\"_blank\">Kyckling med stark smak<\/a>. Denna r\u00e4tt har jag \u00e4nnu inte gjort nu under mitt LCHF-ande, men funderar p\u00e5 att g\u00f6ra n\u00e4sta vecka. D\u00e5 blir det naturligtvis ingen pasta f\u00f6r min del.<\/p>\n<p>9. <a href=\"http:\/\/www.recept.nu\/1.133830\/linda_skugge\/varmratter\/kottfars\/cowboysoppa\" target=\"_blank\">Cowboysoppa<\/a>. \u00c4ven i denna soppa s\u00e5 tar jag alltid bort potatisen numera och ers\u00e4tter den med mer paprika.<\/p>\n<p>10. <a href=\"http:\/\/lindasmat.blogspot.com\/2009\/02\/ugnskotlett-med-sting.html\" target=\"_blank\">Ugnskotlett med sting<\/a>. \u00c4ven h\u00e4r \u00e4ter jag gr\u00f6nsaker till.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jag m\u00e5ste g\u00f6ra som Anna, lista min 10-i-toppmat. 1. Het Korv Stroganoff. Jag \u00e4ter blomk\u00e5l eller broccoli till. 2. Gulaschsoppa. H\u00e4r ers\u00e4tter jag potatisen med mera paprika. 3. Kycklinggrat\u00e4ng med mangochutney. H\u00e4r \u00e4ter jag ocks\u00e5 gr\u00f6nsaker till. 4. Biffar\/k\u00f6ttf\u00e4rslimpa. Ibland g\u00f6r jag k\u00f6ttf\u00e4rslimpa och d\u00e5 har jag bacon p\u00e5 den. Men ibland g\u00f6r jag bara [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0},"categories":[11,13],"tags":[],"_links":{"self":[{"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1882"}],"collection":[{"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1882"}],"version-history":[{"count":3,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1882\/revisions"}],"predecessor-version":[{"id":1884,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1882\/revisions\/1884"}],"wp:attachment":[{"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1882"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1882"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ulliso.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1882"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}